Findlater’s Pate – Duck & Plum 120g


Rich, smooth duck liver paté studded with juicy morsels of lightly spiced poached plums.  Great Taste Gold award winner 2012.  Delightful smothered on slices of toasted ciabatta.



Findlater’s started life as a restaurant and delicatessen in Linlithgow in 2004. In our delicatessen we sold handmade paté made in the restaurant kitchen which was such a success that we decided to build a much bigger kitchen to cope with demand.  Our pates are still hand made in small batches, using equipment and methods you’d expect to see in a high quality restaurant kitchen. This enables us to deliver exceptional flavours and textures.

If you suffer from any allergy or intolerance, please contact our management team by e-mail: or by phone: 01386 849093 to discuss this before ordering.