Gammon (4–5kg)


The finest outdoor-bred pork, cured and ready for cooking.

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The finest outdoor-bred pork is dry cured using a traditional butcher’s blend of salts to create a joint that is robust and flavoursome. The hearty flavour makes it perfect for serving as a centrepiece to a meal and it also makes sensational sandwiches!

*Please note, final cost will be calculated on ACTUAL weight, not approximation.

Additional information


No allergens

If you suffer from any allergy or intolerance, please contact our management team by e-mail: or by phone: 01386 849093 to discuss this before ordering.