Description
At the Oxfordshire Chilli Garden, we grow all of our chillies from seed in the heart of rural Oxfordshire, just a few miles from Oxford, using environmentally-sustainable methods and lots of tender loving care.
£3.35
Also known as the Aji Limon, this Peruvian Lemon-flavoured chilli is excellent in seafood and poultry dishes. Simply rehydrate in very hot water for 20 minutes before use.
At the Oxfordshire Chilli Garden, we grow all of our chillies from seed in the heart of rural Oxfordshire, just a few miles from Oxford, using environmentally-sustainable methods and lots of tender loving care.
If you suffer from any allergy or intolerance, please contact our management team by e-mail: hello@filletandbone.co.uk or by phone: 01386 849093 to discuss this before ordering.