Traditional Italian food produced in Italy using natural and quality ingredients.
Pesto Genovese is the quintessential pesto recipe and it originates from the Liguria region in northern Italy. These sauces are ideal to stir through a plate of pasta, or to serve as dressings, dips or to garnish or add flavour to cooking.
Our pesto sauces are produced with high quality gluten free ingredients. We make sure to avoid any chance of cross-contamination during our production processes, so that we can guarantee their gluten free status.