Rollagranola was founded on a simple premise, that better ingredients would result in a better product. We decided to make the nuttier granola. A few decisions were made early in the Rollagranola journey and we stick to those today:
– Nuts are the most important part of the product and will be a main ingredient in all products (products contain 19%-44% nuts).
– Refined sugar won’t be used and fruit will be used to sweeten where it can be.
– Flavour is a must, as a family of foodies the Longden’s couldn’t bear the thought of a bland breakfast cereal.
– Products will be inherently healthy, not because we are adding ‘superfoods’ to the products or using trendy ingredients but because every ingredient we use is good for you.
– Customers come first – all products have been developed around what customers asked for.
– We will be honest and upfront about what we do.
– Be environmentally aware.